Monk Fruit Extract

Specifications:

- Mogroside V 5%-65%

- Monk fruit polysaccharides

- Monk fruit powder

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Characteristics

- Zero-calorie natural sweetener. Easily soluble in water.

- Around 300 times sweeter than sugar with pure flavor.

- Helpful to clear throat,moisten lung and prevent caries.

 

Applications

- Used as sweetener in foods, beverages and health products.

- Used as table sugar after blending with other sweeteners.

- Used as sugar substitute in special food for diabetics.

 

Our advantages

- Our factory is close to the main origin of raw materials to ensure the yield of fresh fruit extraction.

- The by-products in the extractions are separated,extracted and applied to end products.

- Large throughput (12000 tons of raw materials per year) to reduce the production costs.