Characteristics

- Natural sweetener. High sweetness, low calorie,not involved in blood glucose metabolism.

- Good solubility and stable to light / heat / acid / alkali environment.

- Save more than 60% of the cost compared with the use of sucrose.

Applications

- Used as sweetener in foods, beverages and health products.

- Used as table sugar after blending with other sweeteners.

Our advantages

-The by-product chlorogenic acid is separated and applied to reduce the cost of main specifications.

- Independent third-party laboratory to ensure product quality.